St. James Scotch Reserve Smoked Salmon – Infused with Mojito

A tropical twist on tradition! St. James Scotch Reserve Smoked Salmon Infused with Mojito takes premium Scottish salmon and elevates it with the vibrant flavors of fresh mint, zesty lime, and a hint of rum.

Each fillet is hand-cured with sea salt and brown sugar, then cold-smoked over oak wood chips to achieve a smooth, velvety texture with a rich smoky depth. The infusion of classic mojito ingredients creates a bright, refreshing, and slightly sweet citrus finish, making every bite an unforgettable experience.

Perfect for gourmet appetizers, light salads, or as an unexpected star on your charcuterie board, this smoked salmon delivers a taste of the tropics with a touch of Scottish tradition.

 Why You’ll Love It:
-   Infused with real mojito flavors—lime, mint, and a hint of rum
-   Traditionally oak-smoked for a rich yet refreshing taste
-   100% natural, preservative-free, and Kosher-certified

Let your taste buds escape to paradise with this unique and refreshing smoked salmon creation!