Rougie selects only the best foie gras of 100% corn-fed duck liver. This 100% whole duck foie gras parfait makes for a completely ready-to-eat delicacy. Rougie prepares this delicate, melting foie gras mousse through the processing of high-quality lobes of Duck Foie Gras with milk cream, egg foam, a drop of Port Wine and fragrant Truffles . Product of Canada.
